Uluhlu loMbane: Iimpawu ezi-7 ezoyikekayo ezimele ziqwalaselwe

Uluhlu lombane lusisiseko sasekhitshini esinika amandla ngokuzolileyo ukutya okuninzi, imifuniselo, kunye nezithethe zosapho. Nokuba abathengi bayayibilisa ipasta ngobusuku beveki, babhaka iicookies zepati, okanye bajongana netheko leeholide, uluhlu lombane lunokwenza umahluko. Kodwa ngokhetho oluninzi kwimarike, ukufumana eyona ilungileyo kunokuziva ngathi ngumceli mngeni.

Nguwuphi umahluko phakathi kwezitshisi zekhoyili kunye nokungeniswa? Ingakanani indawo ye-oveni abayifunayo ngokwenene abathengi? Kwaye kwenzeka ntoni ngokubhaka kwe-convection? Thatha umphefumlo onzulu. Esi sikhokelo siya kuntywila kuyo yonke into abathengisi abadinga ukuyazi malunga neendidi zombane-ziyintoni na, kutheni zithandwa, kwaye okona kubaluleke kakhulu, indlela yokukhetha leyo ilingana naliphi na ikhitshi, ukhetho lokupheka, kunye nendlela yokuphila.

Isiqulatho
Yintoni kanye kanye uluhlu lombane?
Kutheni ukhetha uluhlu lombane?
Yintoni omele uyijonge xa ​​ukhetha uluhlu lombane?
Ukuzisa konke kunye

Yintoni kanye kanye uluhlu lombane?

Iindidi zombane sisixhobo esinye esidibanisa isitovu kunye neoveni. Ngokungafaniyo noluhlu lwegesi, oluxhomekeke kwidangatye elivulekileyo, uluhlu lombane luvelisa ubushushu usebenzisa umbane. Olu cwangciso lubenza bacoceke, basebenze kakuhle, kwaye kulula ukuzisebenzisa.

Isitovu sinokuthi siveze izitshisi zekhoyili, umphezulu weglasi epholileyo, okanye itekhnoloji yokungenisa ebukhali, ngokuxhomekeke kwimodeli. I-oveni engaphantsi iyinto eguquguqukayo, iyakwazi ukubhaka, ukuqhosa, ukuqhotsa, okanye ukuqhotsa umoya (ukuba abathengi bakhetha imodeli epakishweyo).

Iindidi zombane ziza kuzo zonke iimilo, ubungakanani, kunye nezimbo, ukusuka kokulula kunye nokusebenzayo ukuya kubuchwepheshe obuphezulu kunye nobunewunewu. Ubuhle boluhlu lombane kukuguquguquka kwayo-iyakwazi ukuphatha nantoni na abathengi abaphosa kuyo, nokuba ngaba bapheka ngamaxesha athile okanye i-prepper yokutya yemihla ngemihla.

Kutheni ukhetha uluhlu lombane?

Zininzi izizathu zokuba kutheni uluhlu lombane lukhetho olunjalo oludumileyo. Ukuqala, zilula kakhulu ukuzisebenzisa. Akukho kudlala ngamaqhuqhuva erhasi okanye ukuba nexhala malunga nokuba ilangatye liphezulu kakhulu okanye liphantsi kakhulu. Ngezitshisi zombane, abathengi bafumana ukuhambelana, kunye nokushisa-okugqibeleleyo kwabaqalayo kunye nabancedisi ngokufanayo.

Iindidi zombane nazo zikhuselekile ngeendlela ezininzi. Abathengi baphelisa umngcipheko wokuvuza okanye ukutsha kwengozi ngaphandle kwedangatye elivulekileyo okanye intambo yegesi. Oku kubenza babe nomtsalane ngakumbi kwiintsapho ezinabantwana abancinci okanye nabani na ofuna uxolo lwengqondo ekhitshini.

Emva koko kukho ubuhle. Iindidi zombane zanamhlanje, ngokukodwa iimodeli eziphezulu zeglasi, zibukeka zicocekile kwaye zicocekile. Zingena kakuhle kwiikhitshi zangoku kwaye kulula kakhulu ukuzicoca kunezitovu zerhasi. Akukho grates zokukhuhla okanye izitshisi zokuqhaqha-ukusula nje ngokukhawuleza kunye nokucoca kuphelile.

Kwaye ungalibali ukusebenza kakuhle kwamandla. Ukuba abathengi bakhethe i-cooktop yokungenisa okanye imodeli enesatifikethi se-ENERGY STAR, baya kusebenzisa amandla amancinci kwaye bonge kumatyala asetyenziswayo ekuhambeni kwexesha. Ngaphezu koko, iindidi zombane ziyafumaneka kumaxabiso ahlukeneyo, okwenza ukuba zifikeleleke kungakhathaliseki uhlahlo lwabiwo-mali.

Yintoni omele uyijonge xa ​​ukhetha uluhlu lombane?

Ukulahleka kwiinkcukacha kulula xa uthengela uluhlu lombane. Kukho iimodeli ezininzi, nganye iqhayisa ngeempawu ezahlukeneyo ezivakala kakuhle ephepheni. Kodwa ziziphi ezibalulekileyo? Masiyiqhekeze.

1. Ubungakanani bubalulekile

Into yokuqala ekufuneka uyiqwalasele kukuba ingakanani indawo abathengi abajolise kuyo ekhitshini labo. Iindidi zombane eziqhelekileyo ziziintshi ezingama-30 ububanzi, nto leyo esebenza kumakhaya amaninzi. Kodwa ukuba abathengi basebenza kunye nekhitshi encinci-okanye, ngokuchaseneyo, ukuyila indawo yomgangatho wobugcisa-baya kufuna ukujonga iimodeli ezixineneyo (20-24 intshi) okanye ezinkulu (36 intshi okanye ngaphezulu).

Linganisa indawo ekhoyo yomthengi ngononophelo. Kwaye musa nje ukuqwalasela ububanzi; ubunzulu nobude yinto, nayo. Abathengi baya kufuna indawo eyaneleyo ukuze umnyango we-oven uvule ngokupheleleyo ngaphandle kokungqubeka kwiikhabhathi okanye iindonga.

2. Iinketho zokupheka

Abasebenzisi baya kuchitha ixesha labo elininzi kwi-cooktop, ngoko uyilo kunye nokusebenza kwayo kubalulekile. Izitshisi zekhoyili zemveli zomelele kwaye ziyafikeleleka. Basenokuba sisikolo esidala, kodwa benze umsebenzi, ngakumbi ukuba abathengi bakwibhajethi. Nangona kunjalo, ukuzicoca kunokuba ngumsebenzi kuba kufuneka basuse iikhoyili kwaye bacoce iipani zokuthontsiza.

Ukuba i-aesthetics kunye nokulula kokucoca kuphezulu kuluhlu lwabathengi ekujoliswe kubo, i-glass-ceramic cooktop inokuba sisantya sazo. Le miphezulu igudileyo ikhangeleka yangoku kwaye kulula ukuyisula icocekile, nangona iyakwazi ukukrwempa ukuba abathengi abazikhathaleli izinto zokupheka ezinzima.

Izinto zokupheka lukhetho lwenqanaba eliphezulu kwabo bafuna isantya, ukuchaneka, kunye nokusebenza kakuhle. Basebenzisa amandla e-electromagnetic ukufudumeza iimbiza kunye neepani ngokuthe ngqo, ukugcina i-cooktop ipholile. Icala elisezantsi kuphela lelokuba induction ifuna i-cookware ehambelanayo, ke ukuba abasebenzisi bancanyathiselwe kwiipani zabo ezingezizo-magnetic, banokufuna ukuzitshintsha (ithuba elikhulu lokuthengisa elinqamlezayo, nabo!).

3. Umthamo we-oveni kunye noyilo

I-oveni ibaluleke kakhulu njenge-cooktop, ngakumbi ukuba abathengi bathanda ukubhaka okanye ukuqhosa. I-oveni encinci (emalunga ne-2.5 cubic feet) inokusebenza ukuba ifudumeza ipizza ekhenkcezisiweyo okanye iphekela umntu omnye okanye ababini. Kodwa ukuba babamba i-Thanksgiving dinner okanye babhaka iitreyi ezininzi zeecookies, baya kufuna i-oven enkulu, ngokufanelekileyo i-5-6 cubic feet.

ezinye Uluhlu Ibonisa ii-oveni ezimbini, ezitshintsha umdlalo ukuba abathengi bathanda ukwenza izinto ezininzi. Ukongezwa lula, khangela iimodeli ezinedrowa yokufudumala ukugcina izitya zishushu de uphake.

4. Ukubhaka kwe-convection

Ukuba abathengi baye babhaka iikuki ezinemiphetho emdaka yegolide kodwa amaziko angaphekwanga ngokwaneleyo, baya kubuxabisa ubuchwephesha be-convection. A ve Ukuhanjiswa oven isebenzisa ifeni ukujikeleza umoya oshushu, iqinisekisa nokuba kuyapheka.

I-convection yokwenyani ithatha inyathelo eliya phambili ngokongeza into yesithathu yokufudumeza, ephucula ukuchaneka ngakumbi. Lolona khetho lubalaseleyo kuye nabani na obhaka rhoqo okanye othanda ukuqhotsa inyama kunye nemifuno.

5. Ulawulo olucacileyo

Iphaneli yokulawula isenokungabonakali njengento enkulu, kodwa yinxalenye yoluhlu lwabathengi abaya kusebenzisana kakhulu. Abanye Uluhlu unamathele kumaqhina akudala, alula kwaye athembekileyo. Abanye babonisa izikrini ezithambileyo okanye iiphaneli zedijithali ezivumela abasebenzisi ukuba babeke amaqondo obushushu achanekileyo, izibali-xesha, kunye neendlela zokupheka ngeempompo ezimbalwa.

Iimodeli zodidi oluphezulu zide zize neempawu ezintle, ezinje ngokuqhagamshelwa kwe-Wi-Fi. Abathengi banokutshisa ii-ovens zabo ngefowuni okanye bafumane izaziso xa ii-casseroles zabo zilungile. Olu phawu aluyomfuneko, kodwa kumnandi ukuba nalo ukuba bathanda itekhnoloji encinci ekhitshini labo.

6. Ii-oveni zokuzicoca

Ukucoca i-oven akukaze kube mnandi, kodwa iimpawu zokuzicoca zingenza lula inkqubo. Imijikelo yokuzicoca yobushushu obuphezulu itshisa ukuchitheka kunye ne-splatters, ishiya ngasemva uthuthu olunokuthi abathengi balusule ngelaphu elimanzi. Iinketho zokucoca umphunga zithambile kwaye ziyakhawuleza, nangona zikulungele ngcono ubumdaka bokukhanya.

7. Ukusebenza kakuhle kwamandla

Iindidi zombane nge-ENERGY STAR isatifikethi zenzelwe ukusebenzisa amandla amancinci, alungele indawo kunye ne-wallet yomsebenzisi. Ii-cooktops zokungenisa i-induction zisebenza ngokufanelekileyo, njengoko zitshisa i-cookwaware ngokuthe ngqo endaweni yokufudumeza umoya ojikelezileyo. Nokuba uluhlu oluwonga amandla luxabisa kancinci ngaphambili, ukonga ngokuhamba kwexesha kunokwenza ukuba luxabiseke kutyalomali.

Ukuzisa konke kunye

Ukukhetha uluhlu lombane kufana nokunceda abathengi abanokubakho bafumane iqabane lasekhitshini elihambelana nendlela yabo yokupheka kwaye lenze ubomi babo bube lula. Nokuba batsaleleka kubulula bezitshisi zekhoyili, ubuhle beglasi yeceramic engaphezulu, okanye ukusebenza kwesiphelo sokungeniswa, kukho uluhlu lwazo. Cinga ngendlela abathengi ekujoliswe kubo abapheka ngayo, bacoce, kwaye bahlala ekhitshini labo-iya kunceda abathengisi bagcine awona manqanaba ombane angcono.