Indlela yokukhetha i-Soya ye-Milk Extractor efanelekileyo

Ukonwabela ikhrimu, ulonwabo olungenazo zobisi sele luyinto yokuzikhethela kubantu abakhathalele impilo abafuna ukwanelisa incasa yabo. Ubisi lwesoya, oludume ngencasa yalo eyolisayo kunye noncedo lwesondlo, lukhawuleze lwafumana ukuthandwa phakathi kwabo bafuna iindlela ezingezizo ezobisi kunobisi. Nangona kunjalo, ngee-extractor zobisi lwesoya zihlutha imarike ngenxa yokunyuka kwemfuno, ukufumana umatshini ogqibeleleyo weshishini lakho kunokuba nzima. 

Eli nqaku liza kutyhila iimfihlo zokukhetha okulungileyo isoya yobisi extractor kwishishini lakho. Siza kucanda nesoya ubisi isabelo semarike njengoko simi kunye neentlobo ezahlukeneyo zoomatshini abakhoyo. 

Isiqulatho
Isabelo semarike yobisi lwesoya
Iintlobo ze-extractor zobisi lwesoya
Indlela yokukhetha i-extractor yobisi lwesoya efanelekileyo
isishwankathelo

Isabelo semarike yobisi lwesoya

Ingxelo epapashwe ngu Ukuqonda kweNtengiso yexesha elizayo ibonisa ukuba ukususela ngo-2022, imarike yobisi lwesoya yayixabisa i-5.97 yeebhiliyoni zeedola. Eli nani kulindeleke ukuba likhule kwi-CAGR ye-8.4% ukusuka ngo-2022 ukuya ku-2023. Ekupheleni kuka-2032, imarike yehlabathi yobisi lwesoya kulindeleke ukuba ifikelele kwi-US $ 14 yezigidigidi. 

Imfuno yobisi lwesoya iye yanda ngenxa yokuba ithathe indawo yobisi lobisi olubalaseleyo, ibonelela ngexabiso eliphezulu lesondlo kunye neekhalori ezimbalwa ngaphandle kwesidingo sokufuya izilwanyana ngamandla. Esinye isizathu sokunyuka kwemfuno kungenxa yokuba abavelisi ngoku basebenza kwimveliso yeencasa ezahlukeneyo, kubandakanya iqunube, ivanilla kunye netshokholethi. 

Imimandla eneyona mfuno iphezulu yeemveliso zobisi lwesoya ibandakanya uMntla Melika, iYurophu, iAsia-Pacific, iLatin America, iAfrika, kunye noMbindi Mpuma. UMntla Melika ukhokela imfuno yaba matshini ngenxa yenani elikhulayo labantu abamkela ukutya okungenalactose. 

Iintlobo ze-extractor zobisi lwesoya

1. I-centrifugal extractors

ICentrifugal ii-extractor zobisi lwesoya zibhetyebhetye, ziyasebenza, kwaye zisebenza ngokujikeleza ngokukhawuleza umxube weembotyi zesoya. Oku kujikeleziswa kukhawulezileyo kuvelisa amandla aphakathi, kwahlula ubisi lwesoya elulwelo kwintlama yesoya eqinileyo. Ubisi ke luqokelelwa njengoko ipulp ikhutshwa. 

Ii-extractor ze-Centrifugal zithathelwa ingqalelo kakhulu ngesantya kunye nemveliso, nto leyo ezenza zibe lolona khetho lubalaseleyo kumashishini aneemfuno zemveliso ezifunayo. Zisebenziseka lula kwaye zifuna ulondolozo oluncinci, zibonelela ngesisombululo esifanelekileyo kunye nesebenzayo sokutsala ubisi oluninzi lwesoya.

2. Ii-extractors ezixinzelelekileyo

I-pressurized soy extractors sebenzisa amandla oxinzelelo lokukhupha ubisi kwiimbotyi zesoya. Ukufaka uxinzelelo olulawulwayo kumxube wembotyi yesoya ngokwahlula kakuhle ulwelo kwizinto eziqinileyo. Le ndlela yokutsalwa iqinisekisa inkqubo ebanzi, ukuvelisa ubisi lwesoya olumnandi noluthambileyo. 

Ii-extractors ezi-Pressurised extractors zaziwa ngobuchule bazo obukhethekileyo bokwandisa isivuno, zikhupha ngokufanelekileyo isixa esikhulu sobisi kwiimbotyi zesoya. Zithandwa ngokukodwa kwiindawo zorhwebo apho iziphumo ezihambelanayo, ezikumgangatho ophezulu wokutsalwa zibaluleke kakhulu.

3. Ultrasonic extractors

Ultrasonic ii-extractor zobisi lwesoya sebenzisa amaza e-ultrasonic ukukhupha ubisi ngobunono kwiimbotyi zesoya. Ukuthobela umxube we-soya kwi-high-frequency vibrations induces cavitation, apho amaqamu amancinci abumba kwaye aqhume, aphule iinqununu zesoya kwaye akhulule ubisi. Le nkqubo yokukhupha ithambileyo idlala indima ebalulekileyo ekugcineni izondlo zendalo kunye neencasa zesoya, okukhokelela kubisi lwesoya olukumgangatho ophezulu kunye neprofayili yencasa eyandisiweyo. 

Ii-extractors ze-ultrasonic zibhekwa kakhulu ngenxa yokukwazi kwabo ukuphucula amava e-sensory jikelele yobisi, okwenza kube lukhetho oluhle kakhulu kumashishini abeka phambili i-flavour ekhethekileyo kunye nomgangatho ongaguqukiyo.

4. Izixhobo zokufunxa

Vumela ii-extractor zobisi lwesoya sebenzisa ubuchule obukrelekrele obusebenzisa ivacuum ukutsala ubisi kwiimbotyi zesoya. Umxube wembotyi yesoya ubekwe ngononophelo kwigumbi lokufunxa, apho uxinzelelo lwe-atmospheric olusezantsi luququzelela ukwahlulwa kolwelo kumacandelo aqinileyo. Le ndlela yokutsalwa iluncedo kakhulu njengoko inciphisa i-oxidation kwaye igcina ngokufanelekileyo umthamo wesondlo sobisi lwesoya kunye nencasa yendalo. 

Amashishini abeka phambili umgangatho wemveliso kaninzi akhetha ukukhupha izinto ezifunxayo njengoko zinokuvelisa ubisi olunencasa ehlaziyekileyo kunye nogcino lwezondlo oluphezulu xa kuthelekiswa nezinye iindlela zokukhupha. Nge-vacuum extractor, amashishini anokuqinisekisa ubisi lwesoya olukwikhwalithi ephezulu eyonwabisayo incasa ngelixa ligcina ixabiso lalo lesondlo.

5. Izihluzi zokunyibilikisa

Olu hlobo soy milk extractor isebenzisa uhlobo oluthile lwesinyibilikisi, njengehexane, ukukhupha ioli nobisi kwiimbotyi zesoya. Le ndlela yokutsalwa isetyenziswa ngokuqhelekileyo kwimisebenzi yorhwebo olukhulu apho impumelelo ingundoqo. Kule nkqubo, iibhontshisi zesoya zityunyuziwe kwaye zidibene ne-solvent, ukuchithwa kweoli kunye nokuhlula kubisi kunye namacandelo aqinileyo. I-solvent isuswa ngononophelo, ishiye ngasemva ubisi olukhutshiweyo. 

Ukutsalwa kwe-solvent kudume ngokusebenza kwayo okumangalisayo ekukhupheni ioyile kunye nokuvelisa umgubo wesoya othanjisweyo. Ngaloo ndlela, isetyenziswa ikakhulu kwiindawo zemizi-mveliso apho iinjongo eziphambili kukutsalwa kwe-oyile kunye nokuveliswa kokutya. 

Indlela yokukhetha i-extractor yobisi lwesoya efanelekileyo

1. Isikhundla

Xa kuvavanywa ukuba yeyiphi soy milk extractor ukuthenga, qwalasela izinto ezifana nomthamo wemveliso kunye namaxesha. Oku kuya kukunceda ukhethe ii-extractors ezinokumelana nobuninzi beembotyi zesoya ezifunekayo ngexesha elifunekayo. Uluhlu lomthamo we-extractor yobisi lwesoya lunokwahluka ngokuxhomekeke kwimodeli ethile kunye nomenzi. Ngokwe-avareji, ii-extractor zobisi lwesoya zinamandla ukusuka kwi-20 ukuya kwi-XNUMX ilitha okanye ngaphezulu. Nangona kunjalo, kubalulekile ukuqaphela ukuba ii-extractor ezinamandla nangaphezulu ziyafumaneka kwimisebenzi ye-industrial-scale. 

2. Ukusebenza kakuhle

Ukusebenza ngokufanelekileyo kudlala indima ebalulekileyo ekuphuculeni inkqubo yemveliso kunye nokwandisa imveliso. Kuyacetyiswa ukukhangela ii-extractor zobisi lwesoya ngamaqondo aphezulu okutsalwa, ukuqinisekisa isivuno esikhulu sobisi kwiimbotyi zesoya. I-extractor esebenza kakuhle ayinciphisi inkcitho kuphela kodwa yongeza imveliso iyonke. 

Ukulinganisa inqanaba lokuphumelela kwee-extractors ezahlukeneyo, qwalasela ukulinganisa ukusebenza kakuhle okunikwe ngumenzi. 

3. Indlela yokukhupha

Iindidi ezahlukeneyo zokukhupha ubisi lwesoya zisebenzisa iindlela ezahlukeneyo zokutsalwa, kubandakanywa i-centrifugal, i-pressurized, i-ultrasonic, i-vacuum, okanye i-solvent-based extraction. Yenza uphando olucokisekileyo ukuze ufumane ukuqonda okubanzi kweenzuzo kunye neengxaki ezinxulumene nendlela nganye yokukhupha. Olu lwazi luyakwenza ukuba wenze isigqibo esinolwazi kwaye ukhethe indlela yotsalo ehambelana kakuhle neemfuno zeshishini lakho. 

4. Ukuqina

Khetha ii-extractor zobisi lwesoya ezenziwe ngezinto ezikumgangatho ophezulu njengentsimbi engatyiwayo. Insimbi engenasici iyaziwa ngokuhlala kwayo kunye nokuxhathisa ukubola, okwenza kube yinto ekhethekileyo yokukhetha i-extractor ehlala ixesha elide. I-extractor yobisi lwe-soy inomndilili wobomi beminyaka emihlanu ukuya kweli-10. 

5. Ixabiso

Thatha ixesha lokuthelekisa amaxabiso eemodeli ezahlukeneyo kunye neempawu ze ii-extractor zobisi lwesoya. Ngelixa ixabiso liyingqwalasela ebalulekileyo, kubalulekile ukukhumbula ukuba eyona ndlela inexabiso eliphantsi ayinakuhlala ibonelela ngexabiso lexesha elide. Ngokuvavanya ngononophelo ixabiso elipheleleyo le-extractor, unokukhetha umatshini ohambelana nebhajethi yakho ngelixa uqinisekisa ukuba uyahlangabezana nokusebenza kwakho okufunekayo, ukuqina, kunye neziphumo ezifanelekileyo. 

Iindleko eziqhelekileyo ze-soy extractors zinokwahluka ngokuxhomekeke kwi-brand, imodeli, umthamo, iimpawu kunye nomgangatho jikelele. Ngokubanzi, ii-extractor zobisi lwesoya ziqala malunga ne-US $ 500 ukuya kwi-US $ 5,000, okanye ngaphezulu kusetyenziso lwezorhwebo okanye kwimizi-mveliso.

6. Iimpawu zokhuseleko

Qinisekisa ukuba i-extractor oyikhethayo ixhotyiswe ngeempawu ezibalulekileyo zokhuseleko. Jonga iifitsha ezifana nokhuseleko lomthwalo omninzi, ukuvala ngokuzenzekelayo, kunye neendlela ezikhuselekileyo zokutshixa. Ezi mpawu zidlala indima ebalulekileyo ekuthinteleni iingozi kunye nokukhuthaza ukusebenza ngokukhuselekileyo. 

7. Isantya sokukhupha

Vavanya isantya sokutsalwa esahlukileyo ii-extractor zobisi lwesoya. Oomatshini abanamandla okukhupha ngokukhawuleza banokuphucula kakhulu ukusebenza kakuhle. Ukukhetha i-extractor enikezela isantya esifanelekileyo sokukhupha iqinisekisa inkqubo yokuvelisa egudileyo kunye nexesha elifanelekileyo, ekugqibeleni ixhasa impumelelo kunye nokukhula kweshishini. I-extractor yobisi lwe-soy inezantya zokukhupha ukusuka okanye ilitha ngomzuzu ukuya kwiilitha ezili-10 ngomzuzu okanye ngaphezulu.

isishwankathelo

Ukuthenga i-extractor yobisi lwesoya efanelekileyo kufuna ukuqwalaselwa ngononophelo kwizinto ezininzi. Ezi ziquka amandla, ukusebenza kakuhle, indlela yokukhupha, ukuqina, iindleko, iimpawu zokhuseleko kunye nesantya. Ukuphonononga uluhlu olubanzi lwee-extractor zobisi lwesoya kwaye ufumane eyona ifanelekileyo kwishishini lakho, ndwendwela Chovm.com.