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umhlahlandlela wokuthenga umshini wokwenza i-pasta-noodle

Umhlahlandlela Wokuthenga Umshini Wokwenza I-Pasta/Noodle

Imishini yenoodle/pasta ivumela umuntu ukuthi enze ama-noodle amasha ahambisana nekhwalithi ngokushesha. Benza noma ngubani umpetha wama-noodle kalula nokusetshenziswa okulula. Uma lokhu kuzwakala njengento oyithandayo, qhubeka ufunda ukuze ufunde ukuthi umshini wokwenza i-noodle/i-pasta ungaba yisinqumo esingcono kakhulu sebhizinisi lakho.

Okuqukethwe
Amandla ebhizinisi emishini yokwenza ama-noodle/pasta
Amaphutha okufanele uwagweme lapho uthenga umshini wokwenza amanoodle/pasta
Amaphuzu okufanele uwacabangele lapho ukhetha umshini wokwenza ama-noodle
Izinhlobo zemishini ehlukene yokwenza ama-noodle/pasta
Isiphetho

Amandla ebhizinisi emishini yokwenza ama-noodle/pasta

Kulo mhlaba wanamuhla okhula ngokushesha, amandla emakethe yama-noodle aphezulu ngenxa yentengo yawo ephusile kanye nezindawo zokupheka ezisheshayo nezisheshayo. Abantu abahlale bematasa futhi abangenaso isikhathi esiningi sokupheka ukudla bangabathengi abayinhloko bama-noodle. Usayizi wemakethe yama-noodle ulinganiselwa ukuthi uzofinyelela $ 70.33 billion nge-2027. Ngaphezu kwalokho, ilungele ukukhula ngezinga lokukhula elihlanganisiwe lonyaka (CAGR) lika 6.0% esikhathini sokubikezela sika-2022-2030.

Amaphutha okufanele uwagweme lapho uthenga umshini wokwenza amanoodle/pasta

Ukukhetha umshini ofanele wanoma yiluphi uhlobo lokukhiqiza kuyinto ebalulekile njengoba idivayisi engalungile ingase ibe nomthelela ekwenzeni inzuzo kanye nekhwalithi yomkhiqizo. Ngakho-ke, kufanele ucabangele izidingo zakho kanye namakhasimende akhombe ngaphambi kokukhetha umshini wokwenza i-pasta. Landela lezi zinyathelo ezilula ukuze uqinisekise ukuthi ukhetha okulungile.

Ungawuthengi umshini we-pasta kagesi uma ungaqiniseki ukuthi uzowusebenzisa yini

Kunezinhlobo ezimbili zemishini ye-pasta etholakalayo: esebenza ngesandla neye-electronic. Izinguqulo eziqhutshwa mathupha zibiza kancane kunezinhlobonhlobo ezisebenza ngogesi. Futhi azinayo inselele encane ukuhlanza nokusebenzisa. Ngakho-ke, ungamtholi umenzi we-pasta kagesi uma ungeke usebenzise izici zayo eziningi, futhi uzokwenzela abantu abambalwa kuphela i-pasta. Uma ungumnikazi wendawo yokudlela, ngakolunye uhlangothi, umshini kagesi ungaba inketho yakho engcono kakhulu ngoba wenza ukwenza ipasta kuqonde.

Abenzi be-pasta kagesi nabo bayakuvumela ukuthi wenze izitayela ezihlukahlukene ze-pasta. Izinketho ezifana ne-macaroni ne-ziti zitholakala kalula ngale mishini.

Ungathengi lutho ngaphandle kwensimbi engagqwali

Ungathola abenzi bepasta bensimbi nepulasitiki. Abenzi be-pasta bensimbi, nakuba beqinile, badinga ukunakekelwa okukhulu. Thenga njalo umenzi we-pasta (akunandaba ukuthi ungowamanuwali noma ugesi) owenziwe ngensimbi engagqwali, njengoba uvimbela ukugqwala. Lokhu kubalulekile uma ungawusebenzisi umshini we-pasta njengoba ungenwa ukugqwala uma ungasetshenziswa isikhathi eside. Ngaphandle kwalokho, insimbi engagqwali kulula ukuyihlanza.

Ungathengi imisebenzi ongeke uyisebenzise

Ngaphandle uma ungumnikazi wendawo yokudlela noma indawo yokudlela, ukutshala imali engamakhulu ambalwa emshinini omusha we-hi-tech kagesi we-pasta kuwukumosha imali. Laba benzi be-pasta bentengo ephezulu banikeza izici ezifana namakhanda okusika ayishumi nanhlanu kanye nesivinini sezimoto ezihlukahlukene. Uma ufuna ukwenza i-pasta ekhaya, konke okudingayo umenzi we-pasta ongabizi kakhulu, wekhwalithi ephezulu enamakhanda amabili okusika angathuthukiswa. Uma ufuna ukuba umpheki we-pasta esikhathini esizayo, ungakwazi njalo ukulungisa umshini wakho wamanje we-pasta ngamakhanda okusika amasha.

Noma kunjalo, kufanele ukhethe umshini ohambisana nazo zonke izidingo zakho kanye nezinsiza ozidingayo nje. Imishini ye-pasta eyenziwe ngezandla ilula kakhulu ukuyisebenzisa kunokulungisa i-pasta eyenziwe ngesandla ngesandla, kodwa isathatha isikhathi esiningi nomzamo.

Basebenzisa idizayini yendabuko ehlanganisa ukugingqa ipasta emshinini ngesibambo sesandla bese beyihlwitha ekugcineni ngethuluzi lokusika lomshini. Le mishini isebenza kahle ngezimo ezinde zepasta njenge-fettuccine ne-spaghetti. Ngokuvamile zibiza kancane kunabenzi be-pasta abazenzakalelayo futhi kungathenjelwa kubo ukuze basebenze ngokwethembeka isikhathi eside kusukela umklamo nezingxenye zilula kakhulu.

Ngakolunye uhlangothi, abenzi be-pasta abazenzakalelayo babiza kakhulu kunabenzi be-pasta abasebenzisa ngesandla, futhi ukwengeza izingxenye zikagesi entweni kwandisa amathuba okuba nezinkinga nokunakekelwa. Ngalokhu, nokho, wena nje dala inhlama, faka emshinini, futhi boom, pasta isilungile. Uma uhlose ukwenza i-pasta njalo ngokwanele ukuthi inqubo esheshayo ifanele ukuchitha imali eyengeziwe, khona-ke umenzi we-pasta kagesi ufanele ukucatshangelwa.

Ungehlisi kwikhwalithi ngentengo

Impela, imishini engabizi kakhulu ingase ikhange. Kodwa-ke, ukukhetha okukhethwa kukho okushibhile kungase kubeke engcupheni ikhwalithi futhi, ezimweni ezithile, kubiza kakhulu uma izindleko zokulungisa kanye nesikhathi esimoshiwe kufakwa.

Lokhu kungenxa yokuthi izinto ezisetshenziswayo ezingathembekile zijwayele ukuqhekeka, ukuklwebheka, nokushintsha umbala ngokuhamba kwesikhathi. Umgomo wakho kufanele kube ukuthola umshini oyohlala isikhathi eside futhi ongeke udinge ukushintshwa kaningi. Ukushintsha into ebiza kancane kungase kubize okufanayo nokuthenga ipheya enenani eliphezulu, nekhwalithi ephezulu kwasekuqaleni.

Amaphuzu okufanele uwacabangele lapho ukhetha umshini wokwenza ama-noodle/pasta webhizinisi lakho

Amandla okukhiqiza kanye nohlobo lwama-noodle

Ivolumu engakhiqizwa ngokuvamile ilingana ngokuqondile nosayizi womshini okhiqiza ama-noodle. Imishini emikhulu kufanele icatshangelwe imikhakha enezidingo eziphezulu zokukhiqiza. Ngakolunye uhlangothi, imishini emincane yokwenza ama-noodle ingase ifanelekele izidingo ezincishisiwe zokukhiqiza. Nokho, kubalulekile ukuhlola indawo yokufaka etholakalayo.

Ngaphezu kwalokho, uma kukhulunywa ngemishini yama-noodle ezosetshenziselwa ukuhweba, kunohlu olubanzi lwamadivayisi atholakalayo ukuze ahlangabezane nezinjongo ezahlukahlukene, izithako, kanye nenani lokukhiqiza. Inkampani yokudla ephakathi nendawo ethembele ngokuphelele noma ingxenye ekunikezeni ama-noodle ingase iqale ngomshini wepasta wetafula letafula lomthamo omkhulu ukuze yenze ama-noodle asekelwe enhlama kakolweni.

Le mishini, evamise ukubhangqwa nengxube yenhlama eyakhelwe ngaphakathi, ingase ikhiqize i-pasta ene-hydration ephakathi nendawo ukuya ephezulu kanye nezinye izinhlobo zama-noodle afanayo, ama-noodle amaqanda, nama-noodle angenayo i-gluten avela kufulawa welayisi noma we-buckwheat (uhlobo lwe-extrusion). Le mishini ngokuvamile ingakha kufikela ku-10 kg wemikhiqizo yama-noodle ihora ngalinye.

I-pasta roller eyenziwe ngesandla ngokumelene nomenzi we-pasta ozenzakalelayo

Intengo yabakhi be-pasta ingase yehluke kakhulu, into eyinhloko enqumayo kube ukuthi ukhetha uhlobo lwemanuwali noma oluzenzakalelayo.

· Amamodeli okwenziwa ngesandla abiza phakathi kuka-$15 no-$70.

· Izinguqulo zikagesi ziphakathi kuka-$75 no-$300.

Amanani aphezulu angase ahlotshaniswe nenani lezinhlobonhlobo ze-pasta ezenziwe ngomshini noma izici ezenza kube lula ukuyisebenzisa, ukuyihlanza noma ukuyigcina.

Uma unquma ukuthi yimalini ozimisele ukuyikhokha, cabanga ukuthi uzothambekela yini ekusebenziseni umenzi wakho we-pasta uma kwenza ukwenza i-pasta kube lula futhi kusheshe. Uma izohlala ekhabetheni isikhathi esiningi, uzobe ungatholi inani lemali yakho. Cabanga ukuthi ingabe amadola ambalwa alondolozwe namuhla ekufanele yini ukwazi ukusebenzisa umenzi wakho we-pasta ngaphandle kwenkinga isikhathi eside.

Uhlobo lwe-pasta/noodle ofuna ukulwenza

Imishini ehlukahlukene ikhiqiza ama-noodle anezimfanelo ezihlukahlukene (ukwakheka, usayizi, umumo, umbala, njll.). Uma wazi ukuthi kubalulekile kuwena ukuthi ukwazi ukwenza uhlobo oluthile lwe-pasta, kufanele uthole umshini ongakwenza lokho.

Abenzi abaningi be-pasta beza nama-blade ayisisekelo angakha izinhlobo ezimbalwa ezihlukene ze-pasta, kodwa ungase wandise ububanzi ngokuthenga izesekeli. Futhi ngokuvamile, imishini ye-pasta kagesi inokukhethwa okukhulu kwe-pasta ehlukile kuneyamanuwali.

ukuqina

Njengoba kunikezwe ukuthi umshini kufanele uhlanzwe ngemva kokusetshenziswa, kubalulekile ukukhetha lezo ezilula ukuzihlanza. Ngaphezu kwalokho, ukulungiswa komshini kufanele kube lula. Landela izindlela eziyisisekelo zokuhlanza nokuyilungisa ukuze uqinisekise ukuthi isikhathi sokuphila somshini siyandiswa. Gcoba izingxenye ezifanele futhi uqinise lezo ezidingayo.

Kufanele kusetshenziswe izinto ezisezingeni lokudla. Eminye imishini, ngokwesibonelo, ihlanganisa induku yokuxova ehlale iphotha lapho inhlama ixova. Induku yokuxova engcono kakhulu ongayisebenzisa yile eyenziwe ngensimbi engagqwali. Kuyinto yezinga lokudla engenayo imiphumela emibi yezempilo.

Ukulula kokuhlanza

Abenzi be-pasta banamanotshi amaningi ukuze inhlama ingene kuwo. Njengoba kunikezwe ukuthi umshini kufanele uhlanzwe ngemva kokusetshenziswa, kubalulekile ukukhetha lezo ezilula ukuzihlanza. Ngaphezu kwalokho, ukulungiswa komshini kufanele kube lula.

Ukusebenza kalula

Khetha imishini yokwenza ama-noodle abaqhubi abangavele bayisebenzise. Ama-noodle, ngokwencazelo, awukudla okusheshayo. Kufanele zikhiqizwe kusetshenziswa umshini osheshayo ngangokunokwenzeka.

Uma isisetshenziswa sisebenza ngokushesha, ibhizinisi lakho lizosebenza kahle futhi likhiqize kakhudlwana. Faka imali ocezwini lwemishini ekhulisa ukukhiqiza. Ngaphezu kwalokho, umshini kufanele kube lula ukuyisebenzisa. Ukuzisebenzisa kalula kuyasheshisa futhi kwenze inqubo ibe lula. 

Izinhlobo zemishini ehlukene yokwenza ama-noodle/pasa-making

I-Philips enkulu, umenzi we-pasta plus

Noma nini lapho uhlobo lwe-Philips lukhona, uzoba nemodeli enhle. Lo mkhiqizo udale isithombe esihle emehlweni amakhasimende amashumi eminyaka. Lo menzi we-pasta ukhiqiza i-pasta emnandi futhi enambithekayo nama-noodle ngezindlela ezihlukahlukene. I-pasta nama-noodle angenziwa ngobuningi bamaphathi nemicimbi ekhethekile.

Lo mshini wokwenza ipasta wenziwe ngezinto ezingagqwali ezingeke zigqwale. Ingase futhi ikusize wonge isikhathi, njengoba iwumenzi we-pasta omncane futhi ophathwayo wekhaya ongahamba nawo ohambweni nasemapikinikini. Amathuluzi nezinye izesekeli zingagcinwa ngaphakathi komshini, konga indawo yasekhishini.

I-Philips compact pasta kanye nomenzi we-noodle

I-Philips compact pasta kanye nomenzi we-noodle

Manje sekungenzeka ukuthi ube ne-spaghetti esenziwe ekhaya esisha nesisheshayo nama-noodle nganoma yisiphi isikhathi. Lo mshini ungenza izinhlobo ezintathu zepasta: ispaghetti, ipeni, ne-fettuccine. Iphinde isingathe zonke izici zokukhiqiza i-pasta, njengokuhlanganisa ufulawa, ukuxova, nokukhipha.

Izokwenza i-pasta yakho ngemizuzu engu-18. Lo mshini wenza umsebenzi omuhle kakhulu wokuxuba ufulawa ngendlela efanayo ukuze ukhiqize ukuthungwa okumnandi nokunambitheka kwakho. Okokugcina, ukubukeka kwayo okuncane futhi okuchachile kwenza kube lula ukumisa, ukuhlanza, nokugcina endaweni encane.

Umshini wokucindezela ama-noodle owenziwe ngesandla

Umshini wokucindezela ama-noodle owenziwe ngesandla

Le gajethi izoba umngane wakho omkhulu lapho ulungiselela ama-noodle enziwe ngezandla. Ngoba lo mshini wokucindezela owenziwe ngesandla uza namakhanda esikhunta angu-5 ashintshwayo, ungenza ngokwezifiso ubukhulu bama-noodle akho.

Vele ungeze zonke izithako, khetha ikhanda lakho lesikhunta olithandayo, bese ucindezela inhlama phansi ngokwewashi. Ngenxa yokuthi ukucindezela kushelela ngempela, ngeke kudingeke ukuthi ukucindezele kakhulu. Ingase futhi isetshenziselwe ukukhipha ijusi. Lo mshini uzohlala isikhathi eside njengoba wakhiwe ngensimbi esezingeni eliphezulu ukumelana nokugqwala nokugqwala.

I-Marcato design atlas 150 umshini we-pasta

I-Marcato design atlas 150 umshini we-pasta

Lona umenzi we-noodle ne-pasta omuhle waseMarcato. Idala i-pasta emnandi futhi enomsoco nganoma yisiphi isikhathi. Yakha kahle futhi isayizi i-pasta nama-noodle njengoba igoqa futhi iwasika. Lo mshini une-crank yesandla, i-pasta cutter, kanye ne-clamp. Kuhle kakhulu ukukhiqiza ispaghetti ngokushesha samaqembu, imibuthano, neminye imicimbi.

Umshini uza nezinamathiselo eziyi-12 zokusika i-pasta zokukhiqiza izinhlobo ezahlukahlukene ze-pasta, futhi ungabekwa kalula kunoma yiliphi ikhona ekhishini. Ngenkathi udala i-pasta nama-noodle, isibambo se-ergonomic sinikeza ukubamba okuhle kwezandla. Lo mshini we-pasta kulula ukuwufaka kunoma iyiphi ikhawunta yekhishi. Ngaphezu kwalokho, idivayisi ibiza kancane kunabenzi be-pasta abavamile emakethe.

Ulayini wokukhiqiza ama-noodle osheshayo

Ulayini wokukhiqiza ama-noodle osheshayo

The umugqa wokukhiqiza ama-noodle osheshayo inomshini wokulinganisa usawoti namanzi, i-mixer kasawoti namanzi, i-shaft ephindwe kabili, umshini wokushisa we-noodle we-multi-layer, umshini wokusika ama-noodle wesikwele kanye nomshini wokuhlukanisa, i-air cooler, ne-deep fryer, i-air cooler, nokuningi.

Lo mugqa wokukhiqiza ulungele amabhizinisi afuna ama-noodle asheshayo nalula. Ibuye ifanele amafemu anezinsiza ezilinganiselwe. Noma iyiphi inhlangano embonini ingathola inzuzo ngokusebenzisa ulayini wokukhiqiza ama-noodle osheshayo njengoba ingasiza umuntu ukuthi akhiqize kakhudlwana futhi angabizi kakhulu.

Isiphetho

Uma kukhulunywa ngabakhi be-pasta nama-noodle, amakhasimende anezinketho eziningi zokwanelisa izidingo zawo. Amamodeli anikezwe lapha azokusiza ukuthi ukhange kulabo abafuna umshini omusha ngokungeza izinto ezihamba phambili ohlwini lwakho lwamagama. Ungakwazi futhi ukuqalisa kalula ngokuphuma Chovm.com ngokukhethwa okuhle kwemishini yokwenza ama-noodle/pasta.

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